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Indian Cuisine

Indian cuisine dates back over 5000 years. Each region has its own traditions, religions and culture that influence its food. Indian food has been influenced by Mongolian, Persian and Chinese cuisine, among others. Indian cuisine is meant to be eaten…

Spice Science

Indian ingredients are as varied as the Indian people and the available foods of each region. Masala means spice blend. Certain foods use certain spice blends.The common thread throughout the centuries remains the distinct mixing of spices that invariably give Indian cuisine…

Keralan Cuisine

Kerala cuisine is a culinary style originated in the Kerala, a region in the south of India. Kerala cuisine offers a multitude of both vegetarian and non-vegetarian dishes prepared using fish, poultry and red meat with rice a typical accompaniment. Indian cuisine…